1.
The Roles of NGOs in Skill Development of The Street Food Vendors for Hygienic Food Preparation and Serving in Bangladesh. J. Innov. Res. [Internet]. 2024 Jun. 26 [cited 2026 Apr. 17];2(2):17-24. Available from: https://e-pallipublishers.com/index.php/jir/article/view/2793