Effects of Elevated CO2 and Light Intensity on Growth, Yield, and Nutritional Quality of Tomato (Solanum lycopersicum) in Controlled Environment Agriculture Systems. Am. J. Life Sci. Innov. [Internet]. 2025 Feb. 10 [cited 2026 Apr. 19];4(1):1-7. Available from: https://e-pallipublishers.com/index.php/ajlsi/article/view/4353