Nutritional Significance and Usage of Garden Cress Seeds (Lepidium sativum L) – A Review. American Journal of Food Science and Technology, [S. l.], v. 1, n. 1, p. 50–55, 2022. DOI: 10.54536/ajfst.v1i1.500. Disponível em: https://e-pallipublishers.com/index.php/ajfst/article/view/500. Acesso em: 3 jun. 2026.